China’s “Sugar King” has been crowned as the winner of an international baking contest for his elaborate creations inspired by ancient  Chinese history and myths.

Understanding the China’s Sugar King On A High As Cakes

China’s “Sugar King” has been crowned as the winner of an international baking contest for his elaborate creations inspired by ancient Chinese history and myths.

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One of the winning creations shows the Empress Zu Wetian as a young woman. Photo: Weibo


Zhou Yi became the first Chinese winner of the International Best in Show competition held in Birmingham in Britain last weekend.

The prize-winning creations featured a model of the Empress Wu Zetian, the only female ruler in China’s history, as a young woman. It shows her sitting in front of a Chinese floor screen and wearing delicate turquoise green silk clothing.

Another one shows the Monkey King, a mythological character who plays a leading role in the Ming-era classic Journey to the West.

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The Monkey King takes the cake at the competition in Birmingham. Photo: Weibo


The 34-year-old baker, who uses the alias “Sugar King” on social media, received a big welcome – more than 44,000 retweets and 72,000 likes – after he posted photos of his award-winning cakes on Weibo, China’s equivalent of Twitter.

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Photo:ifeng


Web users are amazed by the delicate, sweet sculptures. “You showed the beauty of Chinese arts to the world!” one exclaimed.

“It’s too beautiful to eat,” another said.

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Zhou Yi’s cakes were hailed by web users as ‘too beautiful to eat’. Photo: Weibo


Zhou graduated from a cooking school in Sichuan and learned his art from Chinese master craftsman Wang Long. He specialises in fondant icing, an edible coating used to sculpt cakes and pastries, and founded a school to teach the art, according to a report from Chinese website Liaoyi.com.

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Photo:ifeng


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Photo:zcool.com.cn


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Photo:wang


The courses were booked to capacity within half an hour this April, as fans were fascinated by his ancient Chinese style sculptures.

Zhou’s prize-winning cakes are now on sale for around 10,000 yuan (US $1,500), according to a report by Beijing Youth Daily. Zhou said he will keep them in his workshop in Suzhou, near Shanghai if they do not find a buyer.

Source: SCMP


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